The 3,000 Chinese paella between selfis and living to your company

Paella, Flamenco and Olé to celebrate the happiness of Chinese workersjavier lizón efe

The Jungle / Social

In the jungle.We attend the great event at the Casa de Campo de Madrid with the employees of the Chinese company Tiens.

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The overwhelmed and rainy sky of Madrid made its way to a tense calm on the afternoon of this Friday when the more than 2,500 employees of Tiens arrived at the Casa de Campo.They did it after having visited the Moralzarzal bullring and the Royal Palace.Bullfighting and royalty to entertain thousands of people from different countries throughout the globe.

Tiens employees got anxious to the dozens of bus because they knew that this afternoon they could enjoy the best Spanish topics: in addition to bulls, paella and flamenco they waited to liven up the party of this incentive trip of the Chinese company.

But before putting on the apron and throwing the rice into the broth, the workers awarded with this trip to our country have deployed a huge 500 kg flag to acclaim the terms peace and progress, slogans of the meeting of this company.

Although most workers are Chinese, Tiens has an arsenal of employees by different countries.Among the attendees there were also Russians, Africans, Indonesians, bad, Ecuadorians and Peruvians, among many others.

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Four personal stories

One of these Indonesian citizens tells me how they work.He belongs to the distribution section in his country and captures other distributors through social networks."I add friends to Facebook and I tell you how Tiens works through an explanatory video. If you want to join, I put them in a WhatsApp group and that's where we talk, we never see each other in person," says Ab Wijaya.

There are also workers from Africa, such as the man underwater until the exhaustion that tells me that he is responsible for looking for gold and then doing such jewelry, something that does not meet much sense given the task of this company: biotechnology and nutritional supplements.Although, as Jesús Martínez says in this story, Tiens is a very broad conglomerate.

The worker from Ghanap.Morales

Another visitors to our country is Jorge, from Trujillo, in Peru, who tells how happy work in Tiens and the aid that the company offers to each worker.“I am an independent distributor of this company that elaborates in the world this type of products so excellent for health.Our work leads us to receive gifts, trips, cars ... ”, says happy without blinking, as if it were a speech learned by heart.

But especially striking is the story of Celmira, a Peruvian doctor who offers her services in her native country to the company that has brought him here."I've been in an accident and thanks to Tiens, I was cured of all the fractures I had in my leg."Celmira does not have a negative word of her bosses, on the contrary, she tries to convince me of the benefits of the products she helps to sell."I have been 11 years in a row to learn from their medicine and I hope that the company begins this year to execute some products of mine."

The Celmirap doctor card.Morales

Celmira explains that his way of obtaining money in Tiens is due to three ways: “For sharing the product, every time I buy a product they return a percentage.The other, win with the range I have.And the third simply for being a doctor.There are currently more than 15 ranges and I am in 13, ”she says while she proudly shows her doctor's card.

That selfies are not missing

While I get lost between the crowd and the thousands of tables located on the esplanade of the door of the Angel of the Casa de Campo Chinese citizens do not stop asking me for selfies.Neither to me nor to the partners of other media, western all.Again and again, without stopping.They even ask me to add Facebook as friends to label me.

Then I have avenged myself by making some selfi with them

All this maelstrom for taking a picture with journalists ends as soon as the paella arrives.Carlos Gómez Senent, the Valencian chef in charge of making the paella, says they had been preparing all food from 10.30 in the morning.“They have made 10 paellas for 3,000 portions.There are three 700 -ration paelleras and the rest are paelleras of 300, more or less. ”He and his team of 20 chefs have come from Valencia to fulfill the commission of the city of Madrid so that all these enthusiastic workers get the best of the capital's memories.And thousands and thousands of photos on their mobile phones.

Part of the coverage we have made in Snapchat P. Morales

You can see the complete coverage of the event in our Snapchat account (if you run) or in this video.

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